Shantha Mayadunne, Chef Shangri La Colombo died in terror attack Easter Sunday
Shangri La Colombo Veteran chef Shantha Mayadunne and her daughter are among 138 or more dead this morning at 6 deadly terror blasts on Easter Sunday in Sri Lanka. Several local news sources report more than 156 dead and 400 plus injured including tourists from the UK, USA, Netherlands and Portugal.
Explosions occurred at
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“How can we fight terrorism when secretly we support the extreme ideologies of one terrorist group? Instead of saying ”terrorism has no religion” please come out and say that religious fundamentalism leads to terrorism and it should be condemned, is a comment eTN received from Sri Lanka.
Shantha Mayadunne, Chef Shangri La Colombo died in terror attack Easter Sunday
According to unconfirmed information the attack at Shangri La hotel was carried out by suicide bomber Zahran Hashim, while Abu Mohammad has been identified as the attacker at the Batticaloa church.
According to sources, Abu Mahammad was named after Taha Subhi Falaha, known as Abu Muhammad al-Adnani al-Shami, was the official spokesperson and a senior leader of the Islamic State of Iraq and the Levant. He was described as the chief of its external operations. He was the second most senior leader of the Islamic State after its leader Abu Bakr al-Baghdad.
This is an update on eTN’s original story from earlier today.
Dr. Elinor Garely. Editor-in-Chief, Wines.Travel and TourismExecutives.com; Reporter, eturbonews.com and etn.travel
•Expert Witness: Hospitality, Travel /Tourism industry with TASA Technical Advisory Services for Attorneys
•Award winning international journalist/consultant
Former Professor of Management/Marketing; Coordinator - Hotel, Travel /Tourism program - CUNY, BMCC
•Former Professor - Business Management /Marketing faculty - Long Island University, NYU Stern School of Business, University of Shanghai, PRC
•International marketing and management executive with Playboy Clubs and Hotels, the Copacabana and related restaurants/ clubs; Helmsley Spear (Hospitality Consultant Division), Babcock and Wilcox
•Developed/implemented first hotel joint venture in Russia; first hotel/restaurant management program at University of Shanghai, PRC; designed/ implemented hotel management training programs for hotels in the United States, China (PRC), Malaysia and Caribbean
•Received Ford Foundation grant to study role of Community Colleges in PRC; consultant to the government of Kenya to explore new economic development opportunities in the USA
•Research includes an analysis of Guest Safety/Security at 5-Star/Luxury Hotels in Bangkok, Thailand, Cape Town, South Africa and Miami, Florida (Dissertation); Child Trafficking; eMarketing and We Know What Women Want in Hotels
•Former Real Estate Sales/Broker: Hotel Industry
•Doctorate in International Business from the University of Sarasota (Florida): focus on hotel, travel and tourism and guest safety/security
•MBA in International Marketing and Business Management from New York University, Stern School of Business with Honors from the American Marketing Association; Former Member of BGS Honor Society
• BS Degree, Lesley College, Art / Education
•Former Member - BOD, Sutton Area Community organization, International Food Wine & Travel Writers Association and HSMAI. Current Member - NY Travel Writers Association, Princeton Club of New York
Shantha Mayadunne, Chef Shangri La Colombo died in terror attack Easter Sunday