Melinda Lowe wins with Taste of Dominica
Melinda Lowe is the grand prize winner of Taste and Win with Taste of Dominica. Ms. Lowe has won a Mas Domnik 2019 Experience for 2 which will include tickets to shows, costumes and spending money. According to CEO/Director of Tourism: “It is fitting that the grand prize of this food festival is a Carnival package as CTO has announced 2019 as the year of Festivals. Dominica’s Carnival, Mas Domnik will be the first of three major music Festivals hosted by the nature Isle, Dominica in 2019.”
Taste of Dominica was organized by the Discover Dominica Authority. The activity which ran from Friday October 19 – Friday November 30 showcased the diversity of Dominica’s cuisine and offered an array of options from street food to inspired chef creations, to herbal teas and of course Dominica’s famous bush rums.
40 food establishments in various parts of the island participated. The objective of Taste of Dominica was not only to promote the cuisine of Dominica and get persons to visit as many eating establishments as possible, but also to increase revenue and promote these establishments. The activity targeted locals as well as visitors. It was an avenue utilized to explore the island and its unique Cuisine offerings.
Dr. Elinor Garely. Editor-in-Chief, Wines.Travel and TourismExecutives.com; Reporter, eturbonews.com and etn.travel
•Expert Witness: Hospitality, Travel /Tourism industry with TASA Technical Advisory Services for Attorneys
•Award winning international journalist/consultant
Former Professor of Management/Marketing; Coordinator - Hotel, Travel /Tourism program - CUNY, BMCC
•Former Professor - Business Management /Marketing faculty - Long Island University, NYU Stern School of Business, University of Shanghai, PRC
•International marketing and management executive with Playboy Clubs and Hotels, the Copacabana and related restaurants/ clubs; Helmsley Spear (Hospitality Consultant Division), Babcock and Wilcox
•Developed/implemented first hotel joint venture in Russia; first hotel/restaurant management program at University of Shanghai, PRC; designed/ implemented hotel management training programs for hotels in the United States, China (PRC), Malaysia and Caribbean
•Received Ford Foundation grant to study role of Community Colleges in PRC; consultant to the government of Kenya to explore new economic development opportunities in the USA
•Research includes an analysis of Guest Safety/Security at 5-Star/Luxury Hotels in Bangkok, Thailand, Cape Town, South Africa and Miami, Florida (Dissertation); Child Trafficking; eMarketing and We Know What Women Want in Hotels
•Former Real Estate Sales/Broker: Hotel Industry
•Doctorate in International Business from the University of Sarasota (Florida): focus on hotel, travel and tourism and guest safety/security
•MBA in International Marketing and Business Management from New York University, Stern School of Business with Honors from the American Marketing Association; Former Member of BGS Honor Society
• BS Degree, Lesley College, Art / Education
•Former Member - BOD, Sutton Area Community organization, International Food Wine & Travel Writers Association and HSMAI. Current Member - NY Travel Writers Association, Princeton Club of New York
