How to have an Italian Christmas

How to have an Italian Christmas

Italian Christmas drinks

Christmas Eve

Unlikely though it may seem, Christmas Eve in Italy has long been a time for fasting, not feasting. In devoutly Catholic countries, no meat is eaten (or any animal fat used) on the eve of a feast day.

 


Michael’s top Italian Christmas picks:


You may also like:

Best Christmas market cities for wine lovers

The best Brunello di Montalcino wines: Expert reviews

All in good taste: The rise in bitters

Top 10 whiskies for Christmas

The post How to have an Italian Christmas appeared first on Decanter.

CATEGORIES
Share This